Culinary Arts Cafe
Note: The cafe will be closing for the Summer shortly. If you have a reservation on 4/21 or 4/25, please contact culinaryartscafe@sunywcc.edu to confirm or edit any reservations, by 9:30 a.m. the day of the reservation. We look forward to seeing you again in the Fall.
Cafe Schedule
Student chefs, servers, and bartenders, under the direction of experienced faculty, develop the unique themes and menus. The class plans, cooks, and serves each luncheon event. It is a wonderful dining and educational experience for the guests and students alike.
Culinary Cafe Highlights
- To go meals Monday, $5 per person, cash only please.
- Dining room service Tuesday & Thursday’s, $12 per person, cash only please.
- Gratuity are appreciated and helps to fund the Great Chef’s Culinary Scholarships.
- Reservations starting at 11:30am.
- All reservations must confirm by 9:30 a.m. day of the luncheon.
- Reservations are made through the Culinary Cafe Booking site. Once maximum capacity is reached, a waiting list will be created and you will be notified.
- All menus are subject to product availability
- Only individuals with campus access can participate.
- In the event of a campus closing, lunch distribution or dining will be closed
The Culinary Arts and Management team look forward to seeing you at The Culinary Arts Café. Email CulinaryArtsCafe@sunywcc.edu for general inquiries.