Catering

Catering Menus

The Faculty Student Association Dining Services team is proud to offer Campus catering menus featuring a wide variety of hot and cold items, sandwiches, beverages and desserts.

We are your first stop for all your catering and food service needs.

To place any upcoming catering order, contact Miriam Gonzalez at [email protected].

Contact Information 

Miriam Gonzalez
Dining Services Supervisor
914-592-5281
[email protected] 

Viking Dining Catering Menu 2025 -2026

To place any upcoming catering order, contact Miriam Gonzalez at [email protected].

FSA Viking Dining Catering Guidelines

DESIGNED TO ASSIST YOU IN PLANNING YOUR SPECIAL EVENT. PROVIDES SUGGESTIONS FOR VARIOUS TYPES OF DINING EXPERIENCES & DETAILS THE ORDERING PROCEDURE.

FACILITY RESERVATIONS AND ARRANGEMENTS – IT IS INCUMBENT ON THE DEPARTMENT OR INDIVIDUAL SPONSORING THE EVENT TO MAKE ALL FACILITY RESERVATIONS AND ARRANGEMENTS. THIS INCLUDES PRE-EVENT SET UP, BREAKDOWN AND CLEANUP AS WELL AS ARRANGING FOR THE ROOM FURNITURE, TABLE AND CHAIRS TO BE SET UP TO YOUR EXACT SPECIFICATIONS.

RESERVATIONS FOR SPECIAL EVENTS SHOULD BE MADE 5 BUSINESS DAYS PRIOR TO THE EVENT. THIS PERMITS TIME TO MAKE ALL FACILITY RESERVATIONS AND ARRANGEMENTS.

EQUIPMENT – THE DEPARTMENT OR INDIVIDUAL SPONSORING THE EVENT WILL BE HELD RESPONSIBLE FOR ANY AND ALL EQUIPMENT UTILIZED FOR THE EVENT. THE DINING SERVICE CANNOT LEND EQUIPMENT.

BILLING – IN ORDER TO PROVIDE FOOD OR BEVERAGE FOR ANY COLLEGE SPONSORED EVENT, THE FSAVD MUST BE IN RECEIPT OF A COMPLETED “FOOD REQUEST FORM”. THE FORM MUST BE SIGNED BY THE DEPARTMENT HEAD SPONSORING THE EVENT AND THE VICE PRESIDENT OF ADMINISTRATIVE SERVICES TWO FULL BUSINESS DAY BEFORE THE EVENT.

FOR ACADEMIC DEPARTMENTS – ALL REQUESTS MUST FOLLOW ACADEMIC ADMINISTRATIVE GUIDELINES AND REQUIRE THE VICE PRESIDENT AND DEAN OF ACADEMIC AFFAIR’S SIGNATURE PRIOR TO SUBMISSION TO THE BUSINESS OFFICE.

PRICING IN THIS PACKET ARE FOR EVENTS SCHEDULED MONDAY THROUGH FRIDAY, 7:30AM TO 3:00 PM DURING THE FALL AND SPRING SEMESTERS. PRICES OUTSIDE THESE HOURS ARE SUBJECT STAFFING REQUIREMENTS NECESSARY TO SERVICE EVENTS.

TAX EXEMPT – ORGANIZATIONS MUST PROVIDE FSA DINING SERVICES WITH A COPY OF THEIR CERTIFICATE.

GUARANTEED ATTENDANCE – A GUARANTEED NUMBER OF PARTICIPANTS FOR YOUR BANQUET MEALS ARE REQUIRED 4 BUSINESS DAYS PRIOR TO YOUR EVENT. YOU WILL BE CHARGED FOR 100% OF THE GUARANTEED AMOUNT, EVEN IF FEWER GUESTS ATTEND THE BANQUET. WE WILL, HOWEVER, PREPARE FOR 5% OVER THE GUARANTEE. CANCELLATION OR CHANGES IN COUNT AFTER THIS TIME WILL RESULT IN A CHARGE TO “COVER COSTS” OF FOOD AND/OR LABOR ALREADY INCURRED.

CHINA AND LINEN – INCLUDED WITH THE PRICE OF CATERING IS COMPLETE PAPER SERVICE. CHINA AND LINEN CAN BE PROVIDED AT AN ADDITIONAL COST OF $11.50 PER PERSON.

DINING SERVICES GUARANTEES THE QUALITY, TASTE AND SAFETY OF ALL PRODUCTS WE SERVE. THEREFORE, WE CANNOT PREP, COOK, REHEAT AND/OR SERVE ANY PRODUCTS THAT ARE “BROUGHT FROM HOME” OR “DONATED”.

MINIMUM ORDER FOR FREE DELIVERY IS $50.00. IF MINIMUM IS NOT MET, THERE IS A $50.00 DELIVERY CHARGE.

Beverage Service

BEFORE 2:30 PM

BREWED COFFEE SERVICE: $3.99
Freshly brewed regular/decaf coffee, and hot water with assorted teas. (12 guest minimum)

HOT & COLD BEVERAGE SERVICE: $4.29
A mixed blend of bottled water, soda, coffee, brewed decaf, and hot water with assorted teas. (12 guest minimum)

COLD BEVERAGES: $2.49
Bottled water, soda, and seltzers. (12 guest minimum)

Breakfast Plus

TRADITIONAL CONTINENTAL BREAKFAST: $8.49
Freshly brewed regular/decaf coffee and hot water with assorted teas, bottled water. Choice of assorted bagels, muffins, scones or danish. (12 guest minimum)

FIT LIFE BREAKFAST: $10.99
Freshly brewed regular/decaf coffee and hot water with assorted teas, bottled water. Seasonal Fruit Displays, Assorted Greek Yogurts, Granola, and Mini Muffins.

VIKING BREAKFAST: $12.99
Freshly brewed regular/decaf coffee and hot water with assorted teas, bottled water. Scrambled Eggs, Bacon & Sausage, Homefried Potatoes, Assorted Bagels, and Seasonal Fruit Displays.

Receptions/Meetings/Mingles

CLASSIC: $6.99
Freshly brewed regular/decaf coffee hot water and Assorted Fresh Baked Cookies. Seasonal Fruit Display added to above $9.29

ASSORTED CHEESE AND CRACKERS: $7.99
Made with selected varieties of brie, swiss, and cheddar. Complimented with crackers and garnished with fruit. Served with Cold Beverages. (12 guest minimum)

PINWHEEL WRAPS AND SANDWICH WHEELS: $7.99
Two bite grabs on colorful wraps. Served with cold beverages. (12 guest minimum)

BOX MEAL: $12.79
Each box prepped with fresh made sandwich, chips, cookies and cold beverage on side. Box contains napkins and condiments.

Fresh Made From Our Boar’s Head Deli

SANDWICH AND WRAP PLATTER: $13.99 
Colorful, healthy selection of fresh made sandwiches on locally sourced rolls, breads and wraps. Served with side salad, chips, cookies, condiments and assorted cold beverages

Party Heroes

Best choice to generate interest at club meetings!
Perfect for hospitality suites. All Heroes are $23.00 per foot.

ADD COLD BEVERAGES TO HERO SERVICE FOR $2.19 PER PERSON

  • CHICKEN BALSAMIC: Breaded chicken with roasted peppers, fresh mozzarella cheese, and balsamic dressing.
  • CHARLESTON: Grilled chicken breast with bacon, swiss cheese, lettuce, tomato, and ranch dressing
  • CHESTER’S FAVE: Turkey breast, american cheese, lettuce, tomato, and 1000 island dressing
  • THE NATURAL: Breaded eggplant, swiss cheese, cucumbers, lettuce, tomato, bean sprouts, vinaigrette dressing
  • CARIBBEAN: Jerk turkey breast, muenster cheese, lettuce, tomato, and herb mayonnaise
  • ITALIAN STALLION: Ham, salami, provolone, roasted peppers, lettuce, tomato, Italian dressing
Fresh Made Salads

We used locally sourced produce whenever and wherever possible.
MEDIUM SERVES APPROX. 12 GUESTS
LARGE SERVES APPROX. 22 GUESTS

$50.00 DELIVERY AND SET UP CHARGE AFTER 2:30 PM

CAESAR SALAD: Hearts of romaine topped with grated parmesan and croutons. Dressing on the side.

  • $42.99 FOR MEDIUM SIZE
  • $70.18 FOR LARGER SIZE

GARDEN SALAD: Blend of salad greens, tomatoes, cucumbers, carrots, red cabbage, and red onions.

  • $42.99 FOR MEDIUM SIZE
  • $70.18 FOR LARGER SIZE

GRILLED CHICKEN CAESAR SALAD: Boneless grilled chicken breast diced and served over caesar salad.

  • $77.99 FOR MEDIUM SIZE
  • $100.98 FOR LARGER SIZE

VIKING PASTA SALAD: Tri-color pasta blended with steamed vegetables and tossed with dressing

  • $39.99 FOR MEDIUM SIZE
  • $70.18 FOR LARGER SIZE
Hot Trays

BONELESS CHICKEN TENDERS:
Boneless breast, breaded and fried. Served with Honey Mustard Dipping Sauce

  • $56.99 for TRAY – SERVES 12 GUEST
  • $112.99 for TRAY – SERVES 19 TO 21 GUEST

MOZZERELLA STICKS:
Served with Marinara sauce

  • $61.99 for TRAY – SERVES 12 GUEST
  • $123.99 for TRAY – SERVES 19 TO 21 GUEST

HOT CHICKEN WINGS:
tossed in BBQ Sauce or Hot Sauce. Served with Ranch Dressing

  • $79.99 for TRAY – SERVES 12 GUEST
  • $119.99 for TRAY – SERVES 19 TO 21 GUEST

CHICKEN STIR FRY

  • $49.99 for TRAY – SERVES 12 GUEST
  • $99.99 for TRAY – SERVES 19 TO 21 GUEST
Premium Platters

CHEESE DISPLAY:
Garnished with fresh fruit and served with crackers.

  • $109.00 PER TRAY. SERVES 30 PEOPLE
  • $79.00 PER TRAY. SERVES 20

PEOPLE FRUIT DISPLAY:
Assorted fresh fruit and seasonal berries

  • $109.00 PER TRAY. SERVES 30 PEOPLE
  • $79.00 PER TRAY. SERVES 20

PEOPLE CRUDITE DISPLAY:
Seasonal vegetables served with ranch dipping sauce

  • $109.00 PER TRAY. SERVES 30 PEOPLE
  • $79.00 PER TRAY. SERVES 20 PEOPLE

CLASSIC HUMMUS AND PITA CHIPS

  • $109.00 PER TRAY. SERVES 30 PEOPLE
  • $79.00 PER TRAY. SERVES 20 PEOPLE