Workforce Development and Community Education: Spring 2021

Visit us online at www.sunywcc.edu/wdce | 3 CAREER & WORKFORCE TRAINING Register Early! Classes are cancelled for under-enrollment several days in advance. We recommend that you register ONE week in advance of the course start date. Just Add One Westchester & Putnam Explore the different areas of your company as you learn best practices and processes to implement through faculty led discussions and one-on-one coaching sessions. Enhance your strategic planning, leadership development, branding/marketing and social media, finance, sales and customer service, legal, human resources, weekly coaching sessions, and more. This 12-week program will start in February 2021. Email romina.ganopolsky@sunywcc.edu or call 914-606-5685 for more information. Cost: $1,189 (possible grant funding available to cover partial tuition cost). REMOTE Entrepreneurship: Start Your Own Business Learn practical, behind-the-scenes information on how to start a successful, home-based, second income business that can become full-time. Explore how to start with little money down, how to decide on a business or product to sell, avoid major financial mistakes, and explore franchising. CE-BUS 2003, 1 Tues., Feb. 9, 7:00-9:00 pm, $26. B Nathan. #21581 Accounting & Bookkeeping 1 An introduction to beginning accounting practices including transaction analysis, journal entries, general ledger, and financial statements. Simple calculator and pencils required; purchase textbooks and workbook and bring to first day of class. 2.0 CEUs upon completion. CE-BUS 2000, 6 Sat., Feb. 27-Mar. 20, 8:00 am-12:00 noon, and Mar. 27-Apr. 3, 8:00 am-1:00 pm, Room TBD, $321 (+ textbooks). H Cuevas. #21585 CAREERS IN SPECIALIZED FIELDS NEW! Intro to Hospitality Many individuals are curious what it is like to be a part of the hospitality industry, whether it be through special events, restaurants, catering, or any culinary facet. Through this course we are offering an opportunity to explore that curiosity by learning and defining hospitality as it applied to these various groups. The course will include lectures and instructional lessons about the industry which is set to include cooking classes, culinary techniques and advice from restaurateurs, chefs, and event planners. Our goal is to use this course as a platform to unite those with experience in the hospitality industry with those who are just starting off. This is a unique opportunity and all with interest are encouraged to enroll. CE-CRXPL-2031PE, 10 M/W, Apr. 5-May 5, 6:30-8:30 pm, $259. #21600​ CAREER & WORKFORCE TRAINING We offer many short-term, comprehensive, industry-recognized training and certification programs, as well as customized business solutions. You may be eligible for funding for our workforce training programs through your regional employment office. Please contact your County’s One-Stop Career Center or the Department of Labor to learn more about available funding for certain training programs.   3D Animation Certificate  Business  Business, Work & College Success  Computers & Information Technology  Continuing Professional Education  Corporate Training  Digital Photography   Fiber Optics  Healthcare  Historic Preservation  Home Inspection   Insurance   Interactive Design & Digital Arts   Learning Online  Personal Fitness Trainer Certification  Process Management  Real Estate  Specialized Fields  Social Media Specialist  Technology Courses for Business Productivity  User Experience Design  Writing & Publishing